Make It Easy with Bestselling Author Danielle Walker
Bestselling author Danielle Walker is a meal prep expert, mom and gluten-free chef who has been featured on Forbes, SHAPE, and TODAY SHOW. Now, she is sharing her meal prep recipes and hacks in her new book Make It Easy (pre-order now, releases 9/10) and is available to discuss how to eliminate the stress you feel about what to eat and teach you how to plan meals and make them ahead of time with a variety of ingredients.
After being diagnosed with a severe autoimmune disease (Ulcerative colitis) at age 22 and suffering for many years, Danielle found health through dietary and lifestyle changes. For over a decade she has been a pioneer in advocating for a grain-free and gluten-free lifestyle, having earned a spot on the coveted Forbes '30 under 30.'
From nostalgic comfort foods to healthy holiday swaps and quick and easy meals for kids, Danielle has thousands of recipes, kitchen, food, and parenting hacks that make life easier and healthier. Her popular cookbooks include Against All Grain, Meals Made Simple, Celebrations, Eat What You Love, Food Saved Me, and Healthy in a Hurry. Danielle’s delicious recipes have satiated the palates of autoimmune sufferers, kids with food allergies, healthy eaters, and foodies alike.
Make It Easy is a super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 16 weeks of menu plans, detailed meal-prepping advice, grocery lists, and more—from the New York Times bestselling author of the Against All Grain series. Make It Easy ($35) is published by Penguin Random House and is available at Target, Amazon, Barnes and Noble, and more.
